PRESENTED BY The Accidental Baker

In this workshop The Accidental Baker will introduce you to the basics of sourdough baking. These include techniques they use in their bakery to knead, ferment, shape and bake their loaves, as well as how to make and maintain a starter, how to make and shape your dough, and many useful tips to bake the perfect loaf. View more on Instagram @theaccidentalbaker_co

English • Family • 270 min.